Traditional cottage cheese cooked in onion, tomato gravy with bell pepper, spices and herbs.
Traditional cottage cheese cooked in onion, tomato gravy with bell pepper, spices and herbs.
Traditional cottage cheese simmered in authentic creamy tomato gravy topped with cashews and spices.
Spinach gravy and traditional cottage cheese cubes cooked in butter with traditional spices.
Traditional curry made of chopped onion and tomato with cottage cheese and green peas.
Traditional cottage cheese cooked in creamy butter sauce with fresh ginger and spices.
Mashed cottage cheese cooked in onion and tomato gravy mixed with peas, herbs and spices.
a delightful blend of paneer, spices, and a hint of sweetness in a velvety sauce.
A rich, aromatic dish featuring tender paneer cooked with double the onions for extra flavor.
Tender soy chaamp cooked in a robust kadahi spice blend with bell pepper, spices and herbs.
Tender soy chaamp cooked in creamy butter sauce with fresh ginger and spices.
Tender soy chaamp cooked in onion, tomato gravy with bell pepper, spices and herbs.
Soy chaamp marinated in spices and served with a flavorful masala gravy.
Black lentil, kidney beans and split grams slowly cooked with mixture of traditional spices and butter.
Chickpeas curry made of onion, garlic and tomatoes curry sauce with traditional spices.
Fresh cauliflower, potatoes, onion and fresh tomatoes sauteed in pan with ginger, cilantro, spices & herbs.
Okra (bhindi) sauteed with extra onions, tomatoes, fresh ginger, spices and herbs.
Roasted eggplant simmered in a rich, spiced tomato and soy sauce blend.
